Finest Food Festivals

By on 23rd June 2014 (updated: 10th March 2020) in Cooking

Chef cooking at food festival

Festival food has come a long way since the days of gristly burgers and soggy kebabs. This summer, true foodies will be spoilt for choice with a huge range of food festivals suitable for every taste.

Which one will you attend?

Taste of London

Date: 19-22 June

Location: Regent’s Park, London

Standard ticket: £24.00

Premium ticket: £43.00

The enduringly popular Taste of London festival attracts a big crowd, so make sure that you book your tickets well in advance!

Formerly held in Covent Garden, the festival has moved to a bigger location in Regent’s Park, where foodies can sample an enormous range of flavours from across the world, as well as attend master classes and Q&A sessions with top chefs such as Raymond Blanc.

Perfect for: Fans of haute cuisine.

Pembrokeshire Fish Week

Date: 28 June – 8 July

Location: Pembrokeshire, Wales

Standard ticket: No fixed price

This week-long event is the perfect family food festival.

Locally sourced fish and shellfish are on every menu at Pembrokeshire Fish Week.

Meet celebrity chefs Bryn Williams and Mitch Tonks, try your hand at a cookery workshop or simply tuck into the food on offer.

What’s more, there’s a huge range of child-friendly activities available, including island rambles, snorkel safaris and boat trips.

Perfect for: Pescatarians

Nantwich Cheese Show

Date: 30 July

Location: Nantwich, England

Standard ticket: £14. £5 extra for every chef demonstration you wish to attend.

The Nantwich Cheese Show is the biggest cheese festival in the world.

Featuring 4,000 different types of cheeses from all over the world, the sprawling festival also features a cattle fair, a livestock section, and stalls dedicated to floral art, honey, horticulture, home produce, arts and crafts.

Celebrity chefs James Martin, Will Holland, Sean Wilson and Jonathan Harrison will be in attendance, sharing their cooking tips and performing numerous demonstrations.

Perfect for: Countryside dwellers

The Big Feastival

Date: 29-31 August

Location: The Cotswolds, Oxfordshire

Standard ticket: From £32.25 (Friday entry only) to £119.25 (for a weekend ticket). Camping tickets £144.25, including festival entry

Launched in 2011, The Big Feastival quickly gained a reputation as the ultimate foodie’s festival.

Created by Jamie Oliver and former Blur bassist turned cheese maker Alex James, the festival is held on the grounds of James’ Cotswolds mansion.

Although the food stalls and tasting events are the main draws at The Big Feastival, live music adds another flavour to the weekend. This year performers include Jamie Cullum, Laura Mvula and De La Soul.

Perfect for: Families

Hillsborough International Oyster Festival

Date: 2-7 September

Location: Hillsborough, Northern Ireland

Standard ticket: Varies, depending on the events attended

The famed oyster festival is held in the historic town of Hillsborough in Co. Down.

Brave souls can enter the World Oyster Eating Championships or try their luck in the ‘Wacky Soapbox Race’, whist others can simply enjoy the gourmet food tents and the glamorous banquet and ball.

Perfect for: Couples


Heading to any exciting food events this summer? Visit the Ovenu Facebook page and share them with us.

Image Credits

Man cooking at festival stand image courtesy of Bigstock

Rik Hellewell is the Founder & Managing Director of Ovenu and a member of the Approved Franchise Association. He established Ovenu in 1993, cleaning 4,000 ovens and proving his concept over five years before starting the franchise business. Since then he has helped over 200 franchisees achieve their dreams of running successful businesses of their own. Established for over 25 years, the Ovenu concept has proven successful across the UK, New Zealand, Australia and the USA.